When I travel, I’m often shocked by the myriad old wives tales, myths and down-home health advice that persist, even among some of the savviest people. On one of my recent trips, when I sat down to lunch with my guide, I was a little surprised to see him order a shot of whiskey, something he ended up doing before every meal! I finally asked what was up with this? He replied: “I do it to prevent getting a stomach flu from eating bad food.” I recently wrote an article for Berkeley Wellness, a collaboration with the University of California at Berkeley School of Public Health on travel health myths and misconceptions, including whether drinking alcohol can prevent gastrointestinal woes.
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